Learn how to make one of easiest, yet most delicious, matcha drinks we've tried! Our iced vanilla matcha latte is so tasty, we'll be drinking it all summer long!
Serves: 1
What you will need:
- 1 Perfect Matcha Spoon of Pure Grade Matcha
- 150ml of 80° water
- Almond milk (or milk of your choice)
- Vanilla essence (optional)
- Matcha whisk
- Ice
What to do:
- Add a Perfect Matcha Spoon of matcha into your cup.
- Add a splash of 80° water (do this by adding a splash of cold water first and then adding a splash of hot water). You need to whisk the matcha well to get rid of any lumps. The best way to do this is to use a bamboo matcha whisk (which is also traditional way) but if you don't have one of these, you can use a battery powered whisk instead.
- When the matcha is smooth and there are no lumps, pour the matcha over a glass of ice.
- Add a few drops of vanilla essence (this part is optional) and fill up the rest of your glass with your milk and stir!
- Enjoy!
